|
Specifications
Stevia rebaudiana,Stevia,Stevioside
1) Natural sweetener
2) Prevent diabetes,adiposity
3) High sweetness
4) Low calories
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Specification
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Total Content, %
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Reb-A Content, %
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Sweetness of Sugar, times
|
Specific Optical Rotation
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Specific Absorbance, E/CM
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Ash, %
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Moisture, %
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Heavy Metals(Pb), %
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Arsenic(As), %
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|
Stevioside 90%
|
≥90
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≥20
|
250
|
–35°~–38°
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≤0.05
|
≤0.1
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≤4
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≤0.001
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≤0.0001
|
|
Stevioside 95%
|
≥95
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≥20
|
270
|
–35°~–38°
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≤0.05
|
≤0.1
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≤4
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≤0.001
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≤0.0001
|
|
Stevioside 98%
|
≥98
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≥20
|
280
|
–35°~–38°
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≤0.05
|
≤0.1
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≤4
|
≤0.001
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≤0.0001
|
|
Rebaudioside A 40%
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≥90
|
≥40
|
300
|
–35°~–38°
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≤0.05
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≤0.1
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≤4
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≤0.001
|
≤0.0001
|
|
Rebaudioside A 50%
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≥90
|
≥50
|
320
|
–35°~–38°
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≤0.05
|
≤0.1
|
≤4
|
≤0.001
|
≤0.0001
|
|
Rebaudioside A 60%
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≥90
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≥60
|
330
|
–35°~–38°
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≤0.05
|
≤0.1
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≤4
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≤0.001
|
≤0.0001
|
|
Rebaudioside A 80%
|
≥95
|
≥80
|
350
|
–35°~–38°
|
≤0.05
|
≤0.1
|
≤4
|
≤0.001
|
≤0.0001
|
|
Rebaudioside A 90%
|
≥95
|
≥90
|
400
|
–35°~–38°
|
≤0.05
|
≤0.1
|
≤4
|
≤0.001
|
≤0.0001
|
|
Rebaudioside A 95%
|
≥96
|
≥95
|
400
|
–35°~–38°
|
≤0.05
|
≤0.1
|
≤4
|
≤0.001
|
≤0.0001
|
|
Rebaudioside A 98%
|
≥99
|
≥98
|
400
|
–35°~–38°
|
≤0.05
|
≤0.1
|
≤4
|
≤0.001
|
≤0.0001
|
|
Enzyme Modified Stevia
|
≥80
|
|
100
|
–35°~–38°
|
≤0.05
|
≤0.1
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≤4
|
≤0.001
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≤0.0001
|
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